Red ripe cherries and two flaky crusts. Taste the cobblers from Mrs. Smith's - prepared the way you would. Your first taste just might remind you of the kind of cobblers your grandma used to bake. That's because Amanda Smith always baked from scratch with special ingredients and extra care, the way you would. Filled with fruit. A crust that's flaky and buttery. These cobblers are superior to any other you'll find, because that's the Mrs. Smith's way.