High in protein. 0 g trans fat per serving. Sweet Baby Ray's gourmet sauces. US inspected and passed by Department of Agriculture. Resealable bag. In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tangy barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's west side - Sweet Baby Ray. The sauce is so fine, the taste beat out nearly 700 entries in the riboff. Within a year, Larry and I, along with our high school friend Mike O'Brien, formed a company around our award-winning sauce and our simple philosophy about barbecue. The sauce is the boss. Brought to you by Bridgford. The Bridgford family has been making quality meat products for the entire family for almost 80 years. In addition to their best taste award-winning beef jerky. Bridgford offers a full line of pepperoni, summer sausage, and party snacks. Families have come to know the Bridgford name as quality meat products for the entire family. www.Bridgford.com. Made in the USA.